Friday, April 25
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Andaz Patio, 2nd Floor
Brunch and Closing Remarks
MENU:
Chilled Orange and Apple Juices
Seasonal Fruit Salad, Micro Mint
French Toast Sticks
Served with Mixed Berry Compote, Maple Syrup
Cage Free Organic Scrambled Eggs
Smoked Bacon, Chicken Apple Sausage, Plant Based Breakfast Sausage
Herb Roasted Fingerling Potatoes
Model Bakery Assorted Sliced Breads
House Made Jams, Butter
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Andaz Sunroom, 2nd Floor
Open Mic
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Andaz Patio, 2nd Floor
Reclamación
Ortega Family Wines
Surcos Wines